Contents
What Our Customers Are Saying
"By using the quick-start templates in the DOTS Software, I could setup my sensors very quickly and easily. Overall, this made my experiments significantly faster."
-Christoph Kutzner (Badische Peptide & Proteine, Heidelberg)
-Christoph Kutzner (Badische Peptide & Proteine, Heidelberg)
"Just having to explain one software for multiple purposes to new students, instead of many softwares with sometimes very different features, makes our lives easier and allows the students to use their limited time in the lab more efficient."
-Patrick Hanisch (University of Applied Sciences Munich)
-Patrick Hanisch (University of Applied Sciences Munich)
SIMPLE SENSOR HANDLING
- Modern and intuitive user interface
- Pre-defined application templates for extra fast sensor setup
INNOVATIVE APPLICATIONS
- Parameter-based feeding in shake flasks (e.g., initiated by a temperature or pH shift)
- Biomass-based feeding for feedback control in shake flasks
REAL-TIME DATA VISUALIZATION
- Gain actionable insights through real-time data acquisition from multiple sensors
- Combine your online and offline data in one graph via easy data annotation
ENVIRONMENTAL PARAMETERS
- Understand your bioprocess conditions by monitoring environmental parameters like temperature or shaking speed
- Avoid irregularities in your graphs due to shaker speed variations by using the rpm-based measurement control
USER-SPECIFIC
LOG-INS
- Enable parallel usage of several group members
- Define user permissions to avoid unauthorized access
CONVENIENT DATA PROCESSING
- Advanced data visualization tools
- Intuitive data search function
- Easy excel export
From Estimation To High-Resolution Growth Curves
Customer Success Stories
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“Incorporating SBI’s pH and DO flow cells into our system removed the need for manual sampling, saving us time, reducing the risk of contamination, and providing information on how the cells are growing even when we are not in the lab. With availability of this more detailed view of our culture, we can make informed improvements to our cell expansion process.”
-Kitana Manivone Kaiphanliam (Washington State University)
-Kitana Manivone Kaiphanliam (Washington State University)